Blog Archives for tag lemon
‘Tortellini, Chicken & Arugula Salad’
This is one of those radically simply recipes that after one bite makes you think: ‘Why didn’t I think of… Continue reading »
Tarragon Salmon with Spinach & Chickpea Sauté
Fresh tarragon, with its lemony-licorice flavor, pairs wonderfully with seafood. For this simple baked fish dish, I simply seasoned two… Continue reading »
‘Lemon Snack Cake with Raspberry-Cream Cheese Frosting’
I am all for cooking with the freshest produce of the season, but sometimes you just crave an ingredient that… Continue reading »
Baked Trout Amandine
Naturally a mild and flaky fish, rainbow trout is a great accompaniment to a lemony butter sauce studded with sliced… Continue reading »
‘Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette’
I love gnocchi–those pillowy dumplings from Italy that are perfectly designed for catching an array of sauces. From a simple brown… Continue reading »
Lemony Broccolini & Capicola Bundles
These adorable bundles of yumminess are elegant enough for company but simple enough for any weeknight dinner menu. Crispy broccolini… Continue reading »
Pasta with Lacinato Kale Pesto
What a wonderful way to use two of my favorite ingredients: Tuscan (or Lacinato) kale and a simple homemade pesto… Continue reading »
‘Green Salad with Za’atar & Lemon Vinaigrette’
One of the most creative, visually stunning, and exciting cookbooks I have purchased recently is Julia Sherman’s Salad for President: A… Continue reading »
Sea Bass with Asparagus Hash & Horseradish Sauce
When you see the word hash in a recipe, you know there are yummy cubes of crispy potatoes involved. In… Continue reading »
‘Baked Salmon & Creamy Orzo’
Another term for the creamy orzo featured in this recipe is orzotto. Basically orzo pasta cooked with the risotto cooking method;… Continue reading »