Blog Archives for tag fresh thyme
Veal Chops with Wild Mushrooms & Herbs
When I see veal chops at our local market, it’s a done deal. Similar in appearance to a thick-cut, bone-in… Continue reading »
Pan-Seared Scallops with Truffled Cauliflower Purée & Caperberries
Isn’t this a gorgeous plate? Perfectly seared jumbo sea scallops resting effortlessly on top of a creamy portion of cauliflower… Continue reading »
Spinach & Tomato Frittata
The beauty of a baked egg dish like this one is in its possibilities. The add-ins can be any of… Continue reading »
Rustic Fig & Raspberry Crostata
One of the most wonderful fruit pairings I can imagine is that of ripe, fresh figs and tart, fresh raspberries;… Continue reading »
‘Mustard Steak au Poivre’
No need to make reservations at your favorite steakhouse to enjoy a perfectly cooked filet mignon. Just follow this simple… Continue reading »
Pan-Seared Duck Breasts with Orange & Black Olives
Based on a pan-seared chicken breast recipe from Nigel Slater’s Real Fast Food, this duck breast recipe is super impressive… Continue reading »
‘French Onion’ Roast Chicken
One of my favorite go-to entrees is a classic roast chicken. Simple to assemble and always a crowd pleaser no… Continue reading »
‘Creamy Turmeric Cauliflower Soup’
This comforting soup gets its lovely orange hue from the use of ground turmeric; known for its anti-inflammatory qualities and… Continue reading »
‘Mushroom Ragoût with Cheese Ravioli’
A traditional ragoût is a French stew (of meat and vegetables but also sometimes just vegetables) traditionally served as a main course…. Continue reading »
Shredded Kale Salad with Balsamic-Roasted Figs, Parsnips & Roquefort
My favorite variety of kale is Lacinato kale, also known as Tuscan or black kale. Whether raw or sautéed, I love its… Continue reading »