Blog Archives for tag fettuccine
Fresh Fettuccine with Squash & Saffron Ricotta
Fresh pastas are wonderful with a number of sauces, but for me, something about their soft, eggy texture just screams… Continue reading »
Fettuccine with Seared Scallops & Fresh Tomato Sauce
Two restaurant quality dishes that I find most people are wary to make at home are seared scallops and lamb… Continue reading »
Summer Squash Fettuccine with Basil Pesto & Walnuts
There’s nothing like the freshness of a homemade basil pesto. Simply a mixture of the fragrant basil leaves, buttery pine… Continue reading »
Wild Mushroom Pasta with Leeks & Brie
I adore the variety of wild mushrooms available this time of year! Whether at the Farmer’s Market, specialty grocer, or… Continue reading »
‘Spicy Pasta all Norma’
Pasta alla Norma is a classic Italian pasta dish made with cubes of tender eggplant, fresh basil, garlic, dried oregano,… Continue reading »
‘Pistachio Pesto Pasta Primavera’
The word Primavera means Spring in the Italian language. So when you see that word in a recipe title, expect for… Continue reading »
‘Tagliatelli alla Bolognese Francese’
You might think I’ve totally lost it after you read my next statement. This recipe for a French Bolognese sauce… Continue reading »
Fettuccine with Artichokes, Pancetta, Green Beans & Brie
My Fettuccine with Artichokes, Pancetta, Green Beans & Brie is a lovely pasta that would also work very well with… Continue reading »
‘Fettuccine with Pumpkin Sauce’
I love to make quick-and-easy pasta dishes like this one from Cooking Light’s November issue, for a unique weeknight offering. … Continue reading »
Shrimp & Zucchini over Lemon-Parsley Scialatielli
Scialatielli is a short linguine that originates near the city of Naples in the Campania region of Italy. This version… Continue reading »