Blog Archives for tag Belgian endive
‘Braised Endive’
This is a fabulously simple (and fabulously French) way to cook Belgian endives, leeks or fennel. A quick braise in… Continue reading »
Radicchio & Endive Salad with Persimmons, Pomegranate Seeds & Goat Cheese
This is the time of year to go all out with bitter greens. The variety of bitter greens available right… Continue reading »
Endive & Watercress Salad with Dried Apricots, Olives & Goat Cheese
My favorite salads all have the same components: a tender lettuce, a crunchier lettuce, chopped nuts, creamy cheese, something sweet… Continue reading »
‘Lamb Shanks with White Beans & Roasted Endive’
I recently purchased a new robin’s egg blue Dutch oven (yay!) and have been breaking it in with comforting braised… Continue reading »
Radicchio & Endive Salad with Juniper Berry-Thyme Vinaigrette
A great pairing for the botanical flavor of crushed juniper berries (other than the gin in my dry martini!) is… Continue reading »
‘Watercress Salad with Persimmons & Hazelnuts’
I truly can’t think of a more delicious Fall salad. It highlights in particular one of my favorite fruits of the… Continue reading »
Belgian Endive with Ham & Gruyere
I based this delectable side dish on a classic French combination of flavors. Tender Belgian endives baked with slices of… Continue reading »
‘Bitter Greens, Grapefruit & Avocado Salad with Creamy Poppy Seed Dressing’
This colorful salad is made with quite the array of bitter greens. Use whatever bitter greens you can find, but… Continue reading »
‘Wilted Mustard Green Salad with Cranberry Dressing’
Similar to a warm spinach salad but with peppery mustard greens, this lovely Fall salad is tossed with a warm,… Continue reading »
‘Chopped Kale Salad with Prosciutto & Figs’
One of the reasons I love recipes created by the super fabulous Giada de Laurentiis is her emphasis on combining… Continue reading »