Blog Archives for tag olive oil
Lima Bean & Pecorino Crostini with Mint
This elegant and simple crostini recipe has the bright flavor of lemon juice and the salty bite from Pecorino Romano… Continue reading »
Lemony Lima Bean & Ricotta Crostini
I am always searching for healthy, seasonal appetizers that are bursting with flavor. My Lemony Lima Bean & Ricotta Crostini… Continue reading »
‘Mediterranean Olive Bread’
If you are like me and crave the briny taste of olives on a regular basis, then there is probably… Continue reading »
Avocado Hummus
I have never met a homemade hummus that I didn’t love–tender chickpeas, lemon juice, garlic, sesame paste and olive oil,… Continue reading »
Mediterranean Fish en Papillote
Cooking ‘en Papillote’ (known as ‘al cartoccio’ in Italian) is the French cooking method of steaming a food in a parchment… Continue reading »
‘Mandarin Olive Oil Cake”
Hungry for a sweet tea cake made with the season’s best citrus fruits? Well look no further! This delectably sweet… Continue reading »
Kale & Olive Oil Mashed Potatoes
When you think of a warm bowl of fluffy mashed potatoes, you automatically think of the creamy texture from the… Continue reading »
‘Green Goddess Dressing’
The incomparable Gwyneth Paltrow has always been a favorite celebrity of mine. Not only is she a talented actress, a… Continue reading »
‘Bacon Endive Tomato Bites’
This fresh and simple hors d’oeuvres from Cooking Light magazine is a delightful combination of tastes and textures. Crisp endive… Continue reading »
Hot Anchovy-Garlic Dip
Hot Anchovy-Garlic Dip is a classic first course from the Piedmont region of northern Italy. Served alongside crudités like fresh… Continue reading »