Blog Archives for tag shallots
‘Oven-Roasted Chicken with Grapes’
The highlighted recipes for the next couple of days come from one of my new favorite cookbooks. A Bon Appetit… Continue reading »
Provençal Veal Roast with Mushrooms, Marsala & Sage
This is a perfect Sunday dinner idea. A slow-braised veal roast flavored with the unique tastes of southern France—I incorporated… Continue reading »
‘Roasted Curried Cauliflower Salad with Oranges & Tarragon’
Boy are there a lot of moving parts to this side dish! First you have tender, roasted cauliflower florets and… Continue reading »
‘Champagne & Caviar Linguine’
The latest cookbok from the kitchen of Giada De Laurentiis entitled Happy Cooking, is outstanding. The best of all of… Continue reading »
Veal Meatballs with Marsala Mushrooms
The smell of anything cooking with Marsala wine is just divine. Marsala is a slightly sweet yet rich fortified wine… Continue reading »
Prosciutto-Wrapped Chicken Stuffed with Herbed Mascarpone
There are a number of elements to this dish that make it one of the moistest, most flavorful chicken dishes… Continue reading »
‘Georgian Walnut Sauce’
If you are looking for the perfect gift for the food enthusiast your life, or looking to add a cookbook… Continue reading »
Grilled Salmon with Red Wine Sauce
This is no ordinary red wine sauce. It is more of a red wine-infused, Mediterranean-inspired paste if you will. It… Continue reading »
‘Mixed Beans with Peanuts, Ginger & Lime’
This colorful, Thai-inspired side dish is super flavorful and, well, just plain pretty to look at. A mixture of snap… Continue reading »
Swiss Chard with Snap Peas & Pancetta
When creating a recipe, I take several things into consideration: seasonality, colors, textures and of course flavor. For this healthy… Continue reading »