Blog Archives for tag parsley
‘Baguette with Green Herb Butter’
This version of homemade garlic bread will blow your mind! Crunchy on the outside and soft and buttery on the… Continue reading »
Roasted Fingerling Potatoes with Preserved Lemon Vinaigrette
Tender, roasted potatoes topped with a bright lemony vinaigrette—who could resist a serving of this flavor combination? I love fingerling… Continue reading »
Lemon-Artichoke Hummus
Hummus is one of my favorite go-to snacks. I love to make a big batch of hummus just to have… Continue reading »
‘Endive & Grapefruit Salad with Pistachio Vinaigrette’
Refreshing is the first word that comes to mind when I think about the taste of this unique salad. A… Continue reading »
Farfalle with Balsamic-Roasted Vegetables & Asiago Cheese
Farfalle, the Italian word for ‘butterflies’ (also known as bow-tie pasta) is the perfect shape for this healthy and flavorful… Continue reading »
Hearty Swiss Chard Soup with Meatballs & Tomatoes
Similar to a classic Italian wedding soup, my Hearty Swiss Chard Soup with Meatballs & Tomatoes is a comforting soup filled… Continue reading »
‘Creamy Asparagus, Herb & Pea Pasta’
A lovely and colorful pasta dish full of fresh springtime vegetables. Tender green peas and asparagus tossed with fresh herbs… Continue reading »
‘Trout with Preserved Lemon Vinaigrette’
Rainbow trout is a mild-flavored freshwater fish that is divinely cooked in this recipe, courtesy of Food & Wine magazine. … Continue reading »
Tomato Salad with Walnuts, Gorgonzola & Parsley
There’s nothing like a fresh tomato salad when you find perfectly ripe tomatoes. My Tomato Salad with Walnuts, Gorgonzola &… Continue reading »
‘Garlicky Shrimp & Tomatoes’
Tender shrimp flavored with garlic, a touch of clam juice, and the distinct taste of fennel seeds, served in a… Continue reading »