Blog Archives for tag chicken
‘Roman-Style Chicken Sauté with Artichokes’
Ah, Rome. During my time in Southern Italy after culinary school, I traveled via train from Sorrento to Rome a total of… Continue reading »
‘Lime & Pomegranate Chicken Breasts’
With a brand new bottle of both pomegranate molasses and ground coriander, I began to crave a Persian-flavored dish. I… Continue reading »
Tortellini en Brodo with Rotisserie Chicken & Green Peas
Tortellini en brodo is a classic Italian dish of pillowy tortellini served in a flavorful broth. It may seem strange to… Continue reading »
Summer Orzo with Tomato-Basil Sauce
What makes this pasta dish a ‘summer’ orzo is its lovely tomato-basil sauce and the colorful mixture of summertime vegetables…. Continue reading »
Lemon & Za’atar-Roasted Chicken Breasts
Za’atar is a wonderfully fragrant Middle Eastern spice mix that combines sesame seeds, salt, sumac and dried herbs. It livens… Continue reading »
Pasta with Rotisserie Chicken, Tomato-Basil Sauce & Pecorino
My favorite thing to do with the beautiful Roma tomatoes from our garden is to make homemade marinara sauce. It… Continue reading »
‘Walnut & Oat-Crusted Chicken’
The crispy coating one each-and-every bite of these succulent chicken breasts is made with a unique mixture of oatmeal and… Continue reading »
‘Chicken Breasts with Artichokes & Mustard Sauce’
The flavor combination here of both whole-grain and Dijon mustard, white wine, and fresh tarragon is really delicious. Tangy with… Continue reading »
‘Chicken Breasts with Wild Mushroom Sauce and Lentils’
This is the type of recipe that is rustic enough for a nice quiet evening in, but elegant enough for… Continue reading »
Rosemary, Goat Cheese & Walnut-Stuffed Chicken with Rhubarb Compote
A super way to add both flavor and a moist texture to a lean protein is to stuff it with… Continue reading »