Blog Archives for tag thyme
Lemony Green Beans with Crispy Prosciutto
In my opinion, the best way to cook green beans to where they are still have a bite but are… Continue reading »
Herbed Accordian Potatoes
Tender, red potatoes become the star of the show when they are sliced, stuffed with fresh herbs, and roasted. Slicing… Continue reading »
Mini Pear, Walnut & Blue Cheese Crostatas
Buttery pate brisee dough pressed into a mini muffin tin and filled with a delectable mix of ingredients: sweet cubes… Continue reading »
Chicken & Barley Soup with Vegetables
There is nothing more comforting than a warm bowl of chicken soup. Whether it is the chicken noodle variety, chicken and… Continue reading »
Goat Cheese & Pancetta Stuffed Mushrooms
Tender, bite-sized button mushrooms stuffed with creamy goat cheese, crispy pancetta, lemony thyme and fresh scallions. My Goat Cheese &… Continue reading »
Classic Steak Diane
If you are a steak lover like I am, a thick, lightly seasoned filet mignon grilled to perfection is the… Continue reading »
Sautéed Zucchini Ribbons with Thyme
Yellow squash and zucchini are some of my favorite summertime gems. So many uses for each and if you can… Continue reading »
Sautéed Green Beans with Peaches & Chopped Almonds
Tender French style green beans blanched and shocked to retain their vibrant green color and crispness, followed by a quick… Continue reading »
Vegetable Tian
Layers of tasty vegetables roasted in olive oil and flavored with garlic, thyme, and a drizzle of balsamic vinegar. This… Continue reading »