Blog Archives for tag fresh thyme
Orange-Braised Fennel & Carrots
When I think of a braising liquid for a pan filled with sweet carrots and slices of sliced fresh fennel,… Continue reading »
Truffled Mashed Potatoes with Morels
One of my favorite ingredients to add into a bowl of mashed potatoes is creme fraiche. Available in most grocery… Continue reading »
‘Braised Veal with Bacon-Parmesan Crumbs’
I can never pass up buying gorgeous osso buco when I see them. The cross-cut veal shanks have a marrow bone… Continue reading »
Cherry-Chipotle Glazed Salmon
When craving the smoky yet spicy taste of chipotle sauce, I prefer buying a small can of chipotle salsa instead… Continue reading »
Italian Sausage & Brown Rice-Stuffed Peppers
You can’t tell from the photo, but these lovely sweet yellow pepper halves are filled with a flavorful combination of… Continue reading »
Grilled Lamb Chops with Fig-Balsamic Glaze
The first layer of flavor for these luscious grilled lamb chops comes from a simple marinade made with olive oil,… Continue reading »
Grilled Barbecue Chicken
Craving the slightly sweet, yet tangy, and a bit spicy taste of barbecue sauce, we decided on marinating and grilling… Continue reading »
‘Sliced Tomato Gratin’
Anytime you see the word gratin in a recipe it simply means that a dish is baked in a shallow dish… Continue reading »
‘Roasted Cauliflower Salad’
In each issue of Food & Wine magazine there is a unique Salad of the Month column. In last November’s… Continue reading »
Dijon & Herb-Roasted Pork Tenderloin
This delicious pork tenderloin gets its flavorings from a mixture of fresh herbs, garlic and a coating of Dijon mustard…. Continue reading »