Blog Archives for tag shallots
Grilled Rosemary Pork Chops with Wild Mushroom Fricasse
You can’t go wrong with 1) a grilled bone-in pork chop, or 2) the flavor combination of rosemary and a… Continue reading »
Pea & Cucumber Sauté with Dill
The French technique of cooking cucumbers is unique and surprisingly tasty. The first time I saw a recipe that involved… Continue reading »
‘Coriander Roasted Chicken with Chickpea & Avocado Salad’
I get a lot of cooking inspiration not only from the cookbooks that I read, the television shows that I… Continue reading »
Haricots Verts & Artichoke Salad with Hazelnut Vinaigrette
This delicious side dish hailing from Food & Wine magazine is a unique combination of flavors and textures. Crispy green… Continue reading »
Creamy Rigatoni with Roasted Shallots & Walnuts
My Creamy Rigatoni with Roasted Shallots & Walnuts is a simple weeknight pasta that is creamy and oh-so-flavorful. You start with a… Continue reading »
‘Chicken Braciole with Spinach’
One of my favorite dishes that I learned how to make while in Italy was a traditional Braciole. A rolled… Continue reading »
‘Butter Lettuce Salad with Tomato Vinaigrette’
Hailing from the almighty Food & Wine magazine, this unique salad has an amazing depth of flavor. This ‘Butter Lettuce… Continue reading »
‘Warm Chicory Salad with Mushrooms’
This hearty salad of mixed bitter greens with a warm mushroom vinaigrette is a hearty side salad very similar… Continue reading »
‘Baked Broccoli & Mushrooms with Crispy Shallots’
Push out all of your preconceived notions of broccoli casserole. No more soggy , flavorless broccoli covered with canned cream… Continue reading »
Beurre Rouge
Beurre Rouge is a traditional French sauce that gets its richness from red wine and butter. Pure deliciousness, right? A… Continue reading »