Blog Archives for tag Italy
Roasted Eggplant & Tomatoes with Mint Oil
One of the culinary treasures I brought back from Italy with me was a mint-infused extra virgin olive oil from… Continue reading »
Lima Beans with Pancetta
My Lima Beans with Pancetta is based on a delicious dish I had while in Florence, Italy. In the area around… Continue reading »
‘Duck with Cherries in Chianti’
While in Tuscany this summer, my husband and I were lucky enough to take a remarkable wine tour with Guido… Continue reading »
Gnocchi with Tomatoes, Sausage & Fennel
We have reached the bitterly cold time of the year where comfort foods of all types reign supreme. Once of… Continue reading »
‘Watercress & Pine Nut Rolls’
These lovely green-hued rolls studded with buttery, toasted pine nuts are another delicious creation from the editors of one of… Continue reading »
Almond Biscotti with Marsala Wine
One of the most memorable after dinner treats that we had while in Italy, was in a small, family run… Continue reading »
Chicken Piccata
Thin, golden brown chicken cutlets served in a white wine-lemon sauce, and finished off with a sprinkling of briny capers… Continue reading »
Ziti al Pastora
Ziti al Pastora, or Sheperd’s Pasta, is a rustic yet utterly delicious pasta dish with an interesting back story. … Continue reading »
Creamy Almond Mascarpone Mousse
Okay, I admit it. My love affair with mascarpone cheese began with my first bite of tiramisu many years ago. … Continue reading »