Blog Archives for tag chicken stock
Hearty Vegetable Soup
As a member of the American Culinary Federation I am extremely lucky to have the opportunity to volunteer with a… Continue reading »
Creamy Asparagus Soup
A silky soup made from simple, quality ingredients—onion, garlic, fresh asparagus spears, lemon juice and sour cream. Each bite of my… Continue reading »
Creamy Broccoli Purée
My Creamy Broccoli Purée is a truly unique and tasty way to eat your veggies. Tender broccoli florets blanched in… Continue reading »
Pearled Cous Cous & Almond Pilaf
Traditional cous cous is a North African dish by origin, made from semolina or ground durum wheat, that is simply… Continue reading »
Red Beans and Rice
In New Orleans, Mondays are not only the start of the work week, but are also traditionally ‘red beans and… Continue reading »
Shrimp & Zucchini over Lemon-Parsley Scialatielli
Scialatielli is a short linguine that originates near the city of Naples in the Campania region of Italy. This version… Continue reading »
