Blog Archives for category Culinary Creations
Gnocchi with Kale & Torn Mozzarella
The title of this recipe should probably actually be Kale with Gnocchi & Torn Mozzarella because of its high ratio of the… Continue reading »
Elizabeth’s Hot Spice Drink
For as long as I can remember, my Mom Elizabeth has been making this spiced apple cider that is sweet,… Continue reading »
‘Sear-Roasted Chicken with Orange-Tarragon Pan Sauce’
You really can’t go wrong with a French-inspired ‘tender-chicken-with-a-sauce’ dish like this one. Searing a chicken breast in a skillet… Continue reading »
Cinnamon-Almond Apple Crisp
It seems like every year around this time when the air is crisp, the humidity has disappeared and the trees… Continue reading »
‘Green Cabbage-Apple-Fennel Salad’
You’ve heard the mantra that the more colorful your plate it, the healthier it is. Yes, that is very true,… Continue reading »
Mushroom Arrabiata
A classic Arrabiata sauce is one of my favorites. A basic marinara sauce that is made spicy with the addition… Continue reading »
‘Spiced Carrot-Pine Nut Soup’
This lovely deep orange-hued carrot soup gets it’s ‘spiced’ categorization from the combination of coriander, mustard seeds and fragrant Madeira wine…. Continue reading »
Rapini with Anchovies, Garlic & Lemon
Rapini, otherwise known as broccoli rabe, is a very popular side dish in Italy. A bitter green that is a… Continue reading »
‘Roasted Autumn Vegetables & Chicken Sausage’
Serving a healthy Fall dinner doesn’t get any easier than this. Grilled links of your favorite chicken sausage served whole… Continue reading »
‘Garlic Knots with Frizzled Herbs’
It is so hard to only eat one of these delectable garlic knots. They pair so nicely with just about… Continue reading »