Blog Archives for category Culinary Creations
‘Golden Turmeric Rice’
It seems that turmeric is all-the-buzz right now. Whether in its fresh form or ground, turmeric hails from the ginger… Continue reading »
‘Orange & Balsamic Chicken’
This is one of the simplest chicken recipes you will ever make, but also one of the most flavorful. It’s… Continue reading »
Baked Salmon with Dill & Mushrooms
You’ve probably had fresh dill with smoked salmon, but have you ever tried it on a baked salmon filet? A… Continue reading »
Pasta with Italian Sausage, Garbanzo Beans & Fresh Herbs
This hearty Northern Italian pasta works well with just about any pasta shape you have on hand. The sauce is… Continue reading »
‘Mixed Greens with Pink Peppercorn Vinaigrette’
Pink peppercorns are a unique way to add a naturally herbal and slightly rose-scented flavor to marinades, grilled meats and… Continue reading »
‘Sicilian-Style Beef Stew’
When you see that a recipe is ‘Sicilian’ in nature, you can bet on the fact that it contains a… Continue reading »
Haricots Verts with Cremini Mushrooms, Black Garlic & Cranberries
The best way in my opinion to cook thin, French string beans is by roasting them in a hot oven… Continue reading »
Rosemary-Dijon Pork Tenderloin with Apples & Shallots
If I had to choose my favorite flavor combination for pork, it would have to be fresh rosemary and mustard. … Continue reading »
Braised Swiss Chard with Turmeric & Chickpeas
Adding ground turmeric into a pan of braised greens not only adds a lovely deep yellow hue to the dish,… Continue reading »
Italian White Bean & Kale Sauté
Another foolproof recipe from the kitchen of the beloved Barefoot Contessa! If you don’t already have Ina Garten’s latest cookbook… Continue reading »