Blog Archives for category Uncategorized
‘Slow-Cooker Asian Short Rib Stew’
This hearty slow-cooker recipe is perfect year round when you are craving a hearty Asian-inspired dish. It combines boneless short… Continue reading »
Baked Orechiette with Roasted Eggplant, Cherry Tomatoes & Kale-Walnut Pesto
My husband adores a baked pasta. His favorite is the baked spaghetti served at Athens Pizza House here in Atlanta,… Continue reading »
Swiss Chard & Provolone Omelette
When searching through the heirloom seed catalog to plan our Spring/Summer garden, one thing I knew we had to grow… Continue reading »
Rosemary-Turnip Purée with Toasted Hazelnuts
With a bunch of baby turnips on hand from our weekly CSA, I decided to make a flavorful purée of… Continue reading »
‘Chicken Breasts with Wild Mushroom Sauce and Lentils’
This is the type of recipe that is rustic enough for a nice quiet evening in, but elegant enough for… Continue reading »
‘Cinnamon-Banana Crunch Bowl’
I adore the idea of taking your favorite cooked whole grains and using them as a healthy breakfast treat like… Continue reading »
Grilled Salmon with Tomato-Tarragon Relish
We all know that ripe tomatoes and sweet, fresh basil are a great combo, but have you tried pairing tomatoes… Continue reading »
Fennel-Dusted Broccolini with Wheat Berries & Mozzarella Pearls
I love baby broccoli (AKA broccolini) because of its concentrated ‘broccoli flavor’ and because you get to enjoy the crunch… Continue reading »
Honey-Harissa Pork Tenderloin with Saffron Rice & Zucchini
This simple recipe for a flavorful roast pork and sides comes together with such ease! The saffron grains cook on the… Continue reading »
Rosemary, Goat Cheese & Walnut-Stuffed Chicken with Rhubarb Compote
A super way to add both flavor and a moist texture to a lean protein is to stuff it with… Continue reading »