Blog Archives for category Uncategorized
Feta Cheese with Cucumber & Tomato Salad
With our cucumbers and tomatoes at their peak in the garden, I decided to use some of them for this… Continue reading »
‘Chard & Feta Tart’
A savory tart like this one is a wonderful dinner idea for the warm weather months. When produce is at… Continue reading »
Grilled Lamb Chops with Black Olive, Caper & Pine Nut Vinaigrette
This type of recipe is an example of how a well-stocked pantry can inspire a unique dinner idea. With a… Continue reading »
Gnocchi with Sun-Dried Tomatoes, Fennel & Cherry Tomatoes
I love keeping a package of store-bought gnocchi in the pantry. Such an easy side dish solution for just about… Continue reading »
‘Chicken Breasts with Artichokes & Mustard Sauce’
The flavor combination here of both whole-grain and Dijon mustard, white wine, and fresh tarragon is really delicious. Tangy with… Continue reading »
Orzo with Lemony Asparagus & Truffled Crème Fraîche
Asparagus and truffle oil are a great combination. So is asparagus and lemon. So for this recipe, I tossed roasted asparagus… Continue reading »
Shallot Confit with Herbs
A confit is any type of food that is slowly cooked in an oil or fat. The French translation of the verb… Continue reading »
Spaghetti with Shredded Kale, Salami & Toasted Garlic
Simple pastas like this one are my favorite. Not only do they come together in a jiffy, but the quality… Continue reading »
Zucchini Parmesan
Funny story. We are growing yellow squash in our veggie garden again this summer and lo and behold, while out… Continue reading »
Halibut en Papillote with Garden Veggies & Spinach Pesto
Cooking en papillote is a healthy and simple way to cook your favorite fish–especially this time of year when you have… Continue reading »