Blog Archives for tag Sicily
Sicilian Pasta
This unique pasta is filled with the flavors of Sicily: briny olives, sweet golden raisins, caramelized fennel, fresh herbs and… Continue reading »
‘Swiss Chard & Feta Pasta’
This unique pasta dish comes together in about the time it takes to cook your pasta. With its Sicilian flavors… Continue reading »
Sicilian-Stuffed Peppers
There is something so comforting about a dish like this. Not only does the Sicilian-inspired filling of rice, ground beef,… Continue reading »
Sicilian Spaghetti
For this delectable and unique pasta, I decided to combine al dente spaghetti noodles with an array of Sicilian flavors. Plump… Continue reading »
Veal Meatballs with Marsala Mushrooms
The smell of anything cooking with Marsala wine is just divine. Marsala is a slightly sweet yet rich fortified wine… Continue reading »
Casarecce with Braised Asparagus, Peas & Pancetta
Not only is pasta making an exact science, but so is the theory behind which pasta goes with which sauce. … Continue reading »
Classic Chicken Marsala
You can’t go wrong with a classic Italian dish like Chicken Marsala. Also excellent with veal cutlets, this simple yet… Continue reading »
Almond Biscotti with Marsala Wine
One of the most memorable after dinner treats that we had while in Italy, was in a small, family run… Continue reading »