This speedy dinner idea was oh-so-delicious.  Flaky salmon filets are roasted in a hot oven alongside sliced shiitake mushrooms and tender leeks.  The veggies are tossed together with peppery arugula, and the whole thing flavored with zesty, fresh lemon juice.  This dish’s simple elegance is sure to be a hit at your dinner table this week.

(To view this recipe, click on the following link: http://www.finecooking.com/recipes/fast-fresh-roasted-salmon.aspx)

Tagged: Arugula, Fine Cooking, leek, leek and arugula salad, mushrooms, roasted salmon, roasting, Salad, salmon, shiitake, shiitake mushrooms