Blog Archives for tag walnuts
‘Flourless Chocolate-Walnut Cookies’
I thought I had already discovered my husband’s favorite cookie recipe (a sweet and salty peanut-toffee chip variety), but Good… Continue reading »
‘Salmon with Asian Walnut Slaw’
This recipe was simply outstanding! Courtesy of the California Walnuts website, thick salmon fillets are first marinated in a mixture… Continue reading »
‘Roasted Trout with Lemon & Walnut-Browned Butter’
Any variety of flaky white fish lends itself well to a lemony browned-butter sauce like this one. A fragrant mixture… Continue reading »
‘Pasta with Rocket & Blue Cheese’
One of my favorite cookbook authors is Donna Hay, the Australian magazine editor, food writer and food stylist. Her collection… Continue reading »
‘Fig & Greens Salad’
I love serving this unique salad on the side of grilled lamb chops. Something about the combination of the sweet… Continue reading »
Kohlrabi & Radish Salad with Toasted Walnuts
Ever tried kohlrabi? This distant cousin of cabbage has a similar taste to that of broccoli stems, with the crunch… Continue reading »
Baked Flounder with Walnut Romesco & Fried Capers
A Romesco sauce is a classic Spanish sauce predominately served with fish, that is a purée of roasted red peppers, raw… Continue reading »
Dandelion Greens with Walnuts, Ricotta Salata & Pomegranate Vinaigrette
The peppery flavor of dandelion greens make them the perfect choice for a simple salad like this one, but they… Continue reading »
‘Steamed Cauliflower with Walnut Vinaigrette’
This side dish is simple in its description, but complex thanks to its layers of flavor. A plate of luscious… Continue reading »
‘Halibut with Meyer Lemon Relish’
Cooking proteins en papillote is a sure fire way to ensure that they stay perfectly moist. And what does this French… Continue reading »