Blog Archives for tag shallots
‘Vietnamese Grapefruit & Pork Salad’
The beauty of Vietnamese cuisine lies in its fresh ingredients, colorful combination of ingredients, and the complex flavor of its… Continue reading »
Raw Kale Salad with Crispy Prosciutto
This healthy kale salad becomes even more desirable with the decadent addition of crispy prosciutto, crunchy sunflower seeds and shaved… Continue reading »
Wheat Berry Salad with Broccolini, Cherry Tomatoes & Pistachios
This colorful side dish is filled with healthy ingredients. First you have chewy, nutty wheat berries. These whole grains are… Continue reading »
‘Roast Fish with Cannellini Beans & Green Olives’
This recipe will work with just about any of your favorite fish fillets. I used Barramundi, a sustainable sea bass… Continue reading »
Halibut Veracruz
One of the most famous dishes to come out of the port city of Veracruz, Mexico is Snapper Veracruz. Flaky red… Continue reading »
‘Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette’
I love gnocchi–those pillowy dumplings from Italy that are perfectly designed for catching an array of sauces. From a simple brown… Continue reading »
‘Halibut with Meyer Lemon Relish’
Cooking proteins en papillote is a sure fire way to ensure that they stay perfectly moist. And what does this French… Continue reading »
‘Maple-Bacon-Tarragon Dressing’
In a back issue of Cooking Light magazine I saw a page of homemade dressing ideas that would work on… Continue reading »
Orange-Basil Butter Salmon
I adore this orange-infused sauce—a quick saute of shallots, sliced garlic and orange zest flavored with some fresh orange juice… Continue reading »
‘Pancetta, Kale, & Raisin Stuffing’
It’s beginning to be that ‘stuffing’ time-of-year… Whether baked inside your Holiday turkey or baked separately on the side; whether… Continue reading »