Blog Archives for tag relish
‘Moroccan Lamb Chops with Tomato-Olive Relish’
Perfectly grilled to medium, these organic lamb chops are first given a Moroccan flair with a sprinkling of ras el hanout. … Continue reading »
‘Halibut with Meyer Lemon Relish’
Cooking proteins en papillote is a sure fire way to ensure that they stay perfectly moist. And what does this French… Continue reading »
Grilled Salmon with Tomato-Tarragon Relish
We all know that ripe tomatoes and sweet, fresh basil are a great combo, but have you tried pairing tomatoes… Continue reading »
Rainbow Trout with Pistachio-Preserved Lemon Gremolata
I adore the taste of preserved lemons– a popular condiment and ingredient in North African cuisine. A little bit of… Continue reading »
‘Baked Minty Rice with Feta & Pomegranate Relish’
This is no ordinary rice dish! This superb side dish is healthy and filled with bright flavors–fluffy rice is topped… Continue reading »
Steelhead Trout with Pistachio-Orange-Tarragon Relish
Perusing the Publix seafood counter last week I came across beautiful pink fish fillet that at first, I thought were… Continue reading »
Grilled Salmon with Avocado-Grapefruit Salsa
During the warmer months of the year, we are always trying to cook as much as we can outside on… Continue reading »
Seared Tuna with a Puttanesca Relish
One of my favorite go-to Italian sauces is a Puttanesca sauce. Wonderful over your favorite pasta, grilled chicken breast, or… Continue reading »
Baked Sole with Preserved Lemon-Caper Relish
The combination of flavors in this colorful relish really shines atop a buttery, baked sole filet. Vibrant and super tart,… Continue reading »