Blog Archives for tag puff pastry dough
‘Apricot & Almond Galette’
One bite of this rustic stone fruit tart and you will automatically be transported to a quaint French pâtisserie. Made with… Continue reading »
Savory Tart with Swiss Chard, Tomatoes & Blue Cheese
Similar to a pizza, a homemade tart (whether sweet or savory) is like a blank canvas–whatever your favorite toppings are,… Continue reading »
Pissaladière
Another nod to a French classic. A pissaladière is a Provençal onion tart that is typically flavored with black olives,… Continue reading »
Savory Pear, Gorgonzola & Pecan Tart
My Savory Pear, Gorgonzola, & Pecan Tart is an elegant first course or light lunch, when served alongside a mixed… Continue reading »
Mille Foglie
If you are looking for an elegant summertime dessert, look no further. This stunning layered dessert of puff pastry dough,… Continue reading »