Blog Archives for tag fish
‘Seared Salmon with Creamy Leek Sauce’
This colorful menu is filled with the fresh flavors of spring! From one of my favorite all-time cookbooks, Martha Stewart’s… Continue reading »
‘Grilled Salmon & Leeks with Rosemary-Mustard Butter’
There are two important flavoring elements going on in this otherwise simple recipe. First, the char that you get on… Continue reading »
Harissa-Spiced Halibut with Israeli Cous Cous
The idea behind this colorful dish came from a recipe in Food & Wine magazine. They used salmon instead of… Continue reading »
Rosemary-Baked Salmon with Mushrooms & Broccoli
A healthy one-pan dinner like this one is a refreshing idea for a weeknight dinner. Little prep time, little cook time,… Continue reading »
‘Seared Grouper with Black-Eyed Pea Relish’
I’ve been seeing a wide variety of fish available lately at our local Whole Foods Market– everything from the basics… Continue reading »
‘Poached Cod in Tomato Sauce with Prunes’
I know it sounds odd adding sweet, dried fruit into a hearty tomato sauce, but in fact, it is a… Continue reading »
‘Roasted Salmon & Broccoli Rabe with Piccata Butter’
This recipe was written for either swordfish or halibut, but truthfully it works very well with any fish you desire…. Continue reading »
Capicola-Wrapped Cod with Sage & Parsley Pesto
Two great ways to add extra flavor to a mild piece of white fish like cod, are to 1) wrap… Continue reading »
Herb-Crusted Fish
This recipe is as simple as 1-2-3. 1) Choose your favorite fish 2) Top the fish fillets with a thin… Continue reading »
‘Seared Salmon Noodles with Scallions’
I adore the quick-and-easy dinner ideas featured monthly in Real Simple magazine. They are just that: really simple to make,… Continue reading »