Blog Archives for tag duck breasts
Pan-Seared Duck Breasts with Orange & Black Olives
Based on a pan-seared chicken breast recipe from Nigel Slater’s Real Fast Food, this duck breast recipe is super impressive… Continue reading »
Pan-Seared Duck with Brandied Fig Sauce
There are a few restaurant favorites that some home cooks repeatedly tell me seem too daunting and unapproachable to conquer… Continue reading »
‘Duck Breasts with Blackberry-Port Sauce’
The rich, meaty flavor of duck lends itself well to recipes involving fruit–plums work well, oranges, berries, and even apricots. … Continue reading »
‘Seared Duck with Pear-Bourbon Relish’
Cooking duck breasts at home is easier than you think. The technique is simple: place the duck breasts skin-side down in… Continue reading »
‘Pan-Roasted Duck Breast with Mushroom Fricasse’
My sister Leanne gave me a wonderful cookbook recently from the kitchens of Ming Tsai, a Massachusetts-based chef, restaurateur, and… Continue reading »
‘Duck with Cherries in Chianti’
While in Tuscany this summer, my husband and I were lucky enough to take a remarkable wine tour with Guido… Continue reading »