Blog Archives for tag apricot jam
‘Apricot-Pistachio Tart’
This dramatic fruit tart has layer-upon-layer of sweet flavorings. Atop the golden puff pastry base is a layer of apricot… Continue reading »
Pork with Apricot-Sage Sauce
This absolutely divine pork recipe comes from one of my favorite cookbooks: The Bonne Femme Cookbook by Wini Moranville. A… Continue reading »
Apricot-Walnut Rugelach
Rugelach, a traditional Jewish pastry most often served on Hanukkah, are made from either a homemeade sour cream or cream cheese-based… Continue reading »
Apricot-Glazed Chicken Breasts
A lovely way to liven up a simple baked chicken breast is to coat it in a sweet yet tangy… Continue reading »