Blog Archives for tag pasta
‘Butternut-&-Boursin Shells’
We already know that Boursin® cheese is a fabulous cheese to include on an appetizer tray with your favorite crackers… Continue reading »
Whole Wheat Orzo with Roasted Artichoke Hearts & Almond Pesto
Roasting the baby artichokes in olive oil, sliced garlic and a touch of crushed red pepper flakes really adds a… Continue reading »
Pasta with Rosemary & Balsamic-Glazed Root Vegetables
This gorgeous vegetarian pasta dish is a wonderfully unique way to devour the season’s root vegetables. Use any of your… Continue reading »
Classic Lasagna Bolognese
My husband made a special dinner request this week which I was thrilled to go along with! He was craving… Continue reading »
‘Chestnut-Hazelnut Pasta’
Simple yet decadent. This is one of those recipes that makes you think ‘Wow, why didn’t I think of this… Continue reading »
Pasta with Italian Sausage, Garbanzo Beans & Fresh Herbs
This hearty Northern Italian pasta works well with just about any pasta shape you have on hand. The sauce is… Continue reading »
Rosemary-Scented Chicken Bolognese with Mushrooms
To give this traditional meat sauce even more of a comforting feel, I added in chopped fresh rosemary and woodsy… Continue reading »
‘Spaghettini with Warm Bacon-Mushroom Vinaigrette’
If you are a fan of a warm bacon vinaigrette on a spinach salad, well this is its ‘pasta cousin’!… Continue reading »
‘Pink Peppercorn & Parmesan Spaghetti’
If you have never cooked with pink peppercorns before, they are an elegant way to add distinctive flavor to a… Continue reading »
Orecchiette with Italian Sausage, Broccoli Rabe & Parsnips
I decided to ramp up the traditional Italian pasta dish of orechiette with Italian sausage and broccoli rabe by adding… Continue reading »