Blog Archives for tag mushrooms
Roasted Turnips & Mushrooms with Basil & Bourbon Black Pepper
The rich flavor of coarse bourbon-smoked black pepper stands up well to a combination of peppery turnips and sliced gourmet… Continue reading »
Brown & Wild Rice Pilaf with Dandelion Greens & Balsamic Mushrooms
Dandelion greens are a popular bitter green in Italian cooking that resemble a small bunch of Swiss chard or beet… Continue reading »
Herb-Crusted Scallops over Black Truffle Pasta
If you can find either black or white truffle butter at your local market, it is an affordable way to… Continue reading »
Tangy Sautéed Mushrooms
A.K.A….my Dad’s mushroom recipe. Whether he was grilling out or making a nice baked fish recipe for dinner, these mushrooms… Continue reading »
Roast Chicken & Spring Vegetable Linguine with Crème Fraîche
This gorgeous spring pasta has a lot of great things going for it. First, the colorful mixture of spring veggies… Continue reading »
‘Warm Spinach Salad with Soy Vinaigrette’
This wonderfully colorful and flavorful salad is a perfect pairing for your next stir-fry. Lovely green spinach leaves are tossed… Continue reading »
Turkey Marsala with Rosemary-Mushroom Sauce
This sweet yet savory mushroom sauce works well on not only turkey, but shrimp, chicken, pork, veal and even over… Continue reading »
Truffled Mushrooms with Creamy Goat Cheese
Perfect on its own as a side dish, served over al dente whole wheat pasta as a vegetarian entree idea,… Continue reading »
Leek & White Bean-Stuffed Portobello Mushrooms
There are a handful of flavor combinations that I love in a stuffed mushroom. The first few that come to… Continue reading »