Blog Archives for category Culinary Creations
‘Creamy Turnip Soup’
Turnips are definitely an overlooked vegetable. Slightly peppery yet creamy when pureed, they are a delightful root vegetable to roast,… Continue reading »
‘Noodles with Asian Vinaigrette’
The secret to this healthy and simple Asian noodle dish is in its vinaigrette. I bet you won’t guess what… Continue reading »
‘Roasted Beets with Rose Ricotta’
Talk about chic. This stunningly fragrant recipe is so simple and extraordinary at the same time. Courtesy of Michael Anthony’s… Continue reading »
Scrambled Egg, Smoked Salmon & Arugula Tartine
A tartine is simply the name for a French open-faced sandwich. You can top it with whatever sweet or savory… Continue reading »
‘Almond Cake with Orange-Flower Water Syrup’
I adore sweet and savory cakes that use oil and yogurt in place of butter, to add a nice crumb… Continue reading »
‘Champagne & Caviar Linguine’
The latest cookbok from the kitchen of Giada De Laurentiis entitled Happy Cooking, is outstanding. The best of all of… Continue reading »
Balsamic-Glazed Broccoli Rabe with Pine Nuts & Figs
This dish has all the elements that I look for in a scrumptious side: tangy, sweet, salty and crunchy in… Continue reading »
‘Roast Salmon with Chimichurri Sauce’
An Argentinian chimichurri sauce is a simple a fresh way to liven up your favorite protein. A quick puree of… Continue reading »
‘Lemon Parmesan Carrots’
If it was ever possible for carrots to be classified as ‘decadent’, this recipe is the reason. Whole carrots rubbed… Continue reading »
Stir-Fried Harissa Chicken with Green Beans & Eggplant
I’ve been creating recipes lately around my new favorite spice blends I bought at our local spice shop. Herbes de… Continue reading »