Blog Archives for tag dill
Herbed Potato Salad with Celery, Radishes & Turmeric Vinaigrette
Whereas Russet potatoes to me are best for mashing and baking, Yukon gold potatoes are my preferred choice for a… Continue reading »
Baby Red Potatoes with Greek Yogurt, Caviar, & Fresh Dill
There are a number of classic hors d’oeuvres that pair either smooth sour cream or crème fraiche with the salty… Continue reading »
Kohlrabi, Apple & Fennel Salad with Dilled Crème Fraîche
If you aren’t familiar with kohlrabi, it is cabbage-related vegetable that can be eaten raw or cooked. Its texture is similar… Continue reading »
‘Spring Herb Salad’
If you are growing some of your favorite herbs in your garden like we are, you are probably constantly searching… Continue reading »
Sea Bass with Asparagus Hash & Horseradish Sauce
When you see the word hash in a recipe, you know there are yummy cubes of crispy potatoes involved. In… Continue reading »
Lemony Haricots Verts with Potatoes, Dill & Feta
This lovely Mediterranean-inspired side dish was inspired by a bunch of fresh dill that a client recently gave me. That,… Continue reading »
Dilled Baby Carrots & Snap Peas with Watercress
I love the look of these organic multi-colored baby carrots. Whether with or without their carrot top still attached, these… Continue reading »
‘Buttermilk Roast Chicken’
I enjoy the tang that buttermilk gives to dishes–whether it is added into a baked good for moisture and flavor,… Continue reading »
Baked Salmon with Lemon & Dill Breadcrumbs
Feel free to use any chopped herb you have on hand for this tasty baked salmon recipe…or any of your… Continue reading »
‘Smoked Salmon, Asparagus & Goat Cheese Quiche’
Searching for a springtime quiche like I was? Well search no more! This lovely quiche is filled with ingredients that… Continue reading »