Blog Archives for tag cremini mushrooms

Roasted Garlic & Rosemary-Stuffed Mushrooms

These hearty stuffed mushrooms are filed with some of my favorite flavors: roasted garlic cloves, fresh rosemary and a touch of… Continue reading »

‘Turkey Meatloaf with Fontina & Mushrooms’

Fontina cheese is an Italian cow’s milk cheese that melts beautifully. Mild in flavor, it is the perfect choice for… Continue reading »

Radicchio & Watercress Salad with Pine Nuts, Mushrooms and Prosciutto

Very similar to the classic Italian tricolore salad of radicchio, endive and arugula with shaved Parmesan over top, my version of… Continue reading »

Brown & Wild Rice Pilaf with Dandelion Greens & Balsamic Mushrooms

Dandelion greens are a popular bitter green in Italian cooking that resemble a small bunch of Swiss chard or beet… Continue reading »

Turkey Marsala with Rosemary-Mushroom Sauce

This sweet yet savory mushroom sauce works well on not only turkey, but shrimp, chicken, pork, veal and even over… Continue reading »

Rosemary-Baked Salmon with Mushrooms & Broccoli

A healthy one-pan dinner like this one is a refreshing idea for a weeknight dinner.  Little prep time, little cook time,… Continue reading »

Butter Lettuce with Roasted Potatoes, Mushrooms & Creamy Tarragon Vinaigrette

Tender butter lettuce is a wonderful base for any salad. I especially love its delicate texture when you pair it… Continue reading »

Angel Hair with Mushroom Bolognese & Pine Nuts

Craving a bowl of hearty marinara sauce and tender angel hair?  (I know I always am!)  This vegetarian version of… Continue reading »

Cremini & Goat Cheese Crostini with Basil

 Cremini mushrooms, also known as baby portabella mushrooms, are a hearty variety of mushroom that pack in a lot of… Continue reading »

Mushroom Carpaccio

When we hear the word carpaccio a few things usually spring to mind: a) thinly sliced beef or fish b)… Continue reading »