Blog Archives for tag cremini mushrooms
Haricots Verts and Mushrooms with Caramelized Onions & Prosciutto Chips
This week, a (very generous) client gave me a big bag of local Vidalia onions. Thanks to their amazing natural… Continue reading »
Cheese Tortellini with Pancetta, Mushrooms & Peas
Store-bought, fresh pasta is a wonderful thing to keep in the freezer or fridge for a quick weeknight dinner idea…. Continue reading »
Shaved Fennel & Mushroom Salad with Pink Peppercorn Vinaigrette
Searching for a light and fresh side dish to accompany a rich steak sandwich with dinner this week, I settled… Continue reading »
Mushroom & Fennel Salad with Shaved Pecorino
This is one of my all-time favorite Italian salads. Thinly sliced, crunchy fennel is combined with sliced cremini mushrooms, shaved… Continue reading »
Crispy Chicken Marsala with Tomatoes
Traditional Chicken Marsala is an Italian dish of pan-seared chicken cutlets served in a flavorful sauce made with dry Marsala… Continue reading »
‘Mushroom Ragoût with Cheese Ravioli’
A traditional ragoût is a French stew (of meat and vegetables but also sometimes just vegetables) traditionally served as a main course…. Continue reading »
‘Turkey Meatloaf with Fontina & Mushrooms’
Fontina cheese is an Italian cow’s milk cheese that melts beautifully. Mild in flavor, it is the perfect choice for… Continue reading »
‘Pork Tenderloin with Mushrooms, Fennel, and Blue Cheese’
Quick-cooking and elegant, this pork tenderloin recipe could work for a dinner party or special occasion, but also works well… Continue reading »
Roasted Garlic & Rosemary-Stuffed Mushrooms
These hearty stuffed mushrooms are filed with some of my favorite flavors: roasted garlic cloves, fresh rosemary and a touch of… Continue reading »
‘Mostly Mushroom Pasta’
The folks at Cooking Light Magazine were right on in naming this delicious vegetarian pasta. With its high ratio of… Continue reading »