Blog Archives for tag cherry tomatoes
Mediterranean Fish en Papillote
Cooking ‘en Papillote’ (known as ‘al cartoccio’ in Italian) is the French cooking method of steaming a food in a parchment… Continue reading »
Rigatoni with Broccoli Rabe & Meatballs
A classic pasta dish in Italy is sautéed Italian sausage and broccoli rabe tossed together with short pasta like penne… Continue reading »
Roasted Eggplant & Tomatoes with Mint Oil
One of the culinary treasures I brought back from Italy with me was a mint-infused extra virgin olive oil from… Continue reading »
‘Bacon Endive Tomato Bites’
This fresh and simple hors d’oeuvres from Cooking Light magazine is a delightful combination of tastes and textures. Crisp endive… Continue reading »
Roasted Okra & Pepper Tacos with Andouille
If there was ever such a thing as a Cajun taco, this would be it! My favorite new way to… Continue reading »
Balsamic-Roasted Brussels Sprouts & Cherry Tomatoes
One sure sign that the beginning of Fall is upon us is the appearance of brussels sprouts at farmer’s markets… Continue reading »
Mediterranean Pasta
How can anyone resist a colorful bowl of tender fusilli tossed with all of the best flavors of the Mediterranean? … Continue reading »
Grilled Halibut with Fennel, Cherry Tomatoes & Olives
Tender, flaky bites of grilled halibut studded with caramelized fennel, sautéed cherry tomatoes, fresh oregano and a mixture of Greek… Continue reading »
Seared Scallops with Tomato Jam
I love the flavor combination of tender, buttery scallops and the sweetness and slight acidity of fresh tomatoes. My Seared… Continue reading »
Lemon-Parsley Pasta with Sautéed Shrimp & Squid
One ingredient that I had really not cooked with very much before traveling to Italy was fresh squid. I love fried… Continue reading »