Blog Archives for tag fresh mint
‘North African Beef-and-Carrot Stew with Mint’
When I was in southern Italy for my culinary externship last year, an idea that never occurred to me before… Continue reading »
Lima Bean & Pecorino Crostini with Mint
This elegant and simple crostini recipe has the bright flavor of lemon juice and the salty bite from Pecorino Romano… Continue reading »
‘Minty-Spinach Dip’
This healthy version of the classic is chock full of good-for-you ingredients. We all love a restaurant-style cheesy spinach dip… Continue reading »
‘Chicken with Lime & Spices’
One of my favorite cookbooks of all time is The Herb Society of America’s Essential Guide to Growing and Cooking… Continue reading »
Baked Tomatoes with Olives & Herbs
This time of year, our kitchen counter is bursting with a variety of organic tomatoes. Whether from our CSA, the… Continue reading »
Rocket & Mint Sald with Raspberries & Feta
While out watering our fruit and vegetable garden yesterday (in the 90 degree heat I might mention!) I was… Continue reading »
Limoncello with Vanilla Ice Cream
My Limoncello with Vanilla Ice Cream is a creamy and refreshing no-cook dessert with an Italian flair. All you need is your… Continue reading »
Rustic Eggplant Caviar
A hearty spread of roasted eggplant and roasted garlic, coarsely chopped and flavored with rich ground cumin, olive oil and… Continue reading »
Roasted Shrimp with Zucchini, Prosciutto & Mint
Searching for a unique summertime appetizer? How about tender shrimp roasted and wrapped in thinly sliced zucchini, salty prosciutto and… Continue reading »