Blog Archives for category Culinary Creations
‘Carpaccio Beets with Tarragon & Sumac’
Yet another fabulously simple salad recipe from Julia Sherman’s Salad for President: A Cookbook Inspired by Artists! Roasted beets (any… Continue reading »
Balsamic-Braised Pearl Onions with Orange & Tarragon
Try pairing a dish of braised pearl onions, cipollini onions or even shallots with your next dinner menu. Peeled and… Continue reading »
‘Pork Chops with Thyme-Scented Apples over Cheddar Polenta’
A fragrant mixture of apple cider, fresh thyme, apples and a touch of brown sugar make an incredibly simple yet… Continue reading »
‘Roasted Cauliflower & Arugula Salad with Sumac Dressing’
Ground sumac is becoming more readily available in supermarkets these days and if you’ve never had it, it is a… Continue reading »
Crispy Chicken with Panko & Pecorino
Craving crispy coated chicken without having to actually fry it? Well search no more! My Crispy Chicken with Panko & Pecorino is… Continue reading »
Pappardelle with Artichoke Hearts, Broccoli & Olives
A few items I highly recommend always having in the house are your favorite jarred marinara sauce, dried or fresh… Continue reading »
Radicchio & Watercress Salad with Pine Nuts, Mushrooms and Prosciutto
Very similar to the classic Italian tricolore salad of radicchio, endive and arugula with shaved Parmesan over top, my version of… Continue reading »
‘Fresh Almonds, Zucchini, Curry & Mint’
I just read through Patricia Wells’ amazing French cookbook aptly entitled, The Paris Cookbook. All of the recipes epitomized classic… Continue reading »
‘Hearty Tortellini Soup’
Such a healthy soup that freezes beautifully as well! A lovely soup no matter what time of year, this vegetable… Continue reading »
‘Lemon Chicken with Croutons’
There are a couple of unique details in this roast chicken recipe that elevate the dish from tasty to incredibly… Continue reading »