Blog Archives for category Culinary Creations
‘Thai Beef & Veggie Stir-Fry’
My ‘go-to’ when I am at a Thai restaurant is always a bowl of green curry (that, and a couple… Continue reading »
‘Squash & Curried Noodle Soup’
This delectable noodle soup gets its flavor and gorgeous hue from the combination of coconut milk, curry powder and ground… Continue reading »
‘Chicken with Herbed Pea Puree & Spinach’
Two vegetables that automatically remind us all of early Spring are sweet green peas and tender baby spinach. This simple… Continue reading »
Spicy Asian Turkey Noodle Soup
Turkey is another great source of lean protein that is very similar in texture to chicken, and It doesn’t have… Continue reading »
‘Gribiche & Steamed Potatoes’
Gribiche is a wonderful condiment to learn how to make this Spring. A lovely addition to cooked potatoes like in this… Continue reading »
‘Lemony Fennel Salad with Burrata’
Some people think that everything tastes better with bacon, but I’d have to alter that a bit. I am of… Continue reading »
‘Almond & Raisin Agrodolce’
Anytime you see the Italian phrase agrodolce in a recipe, it simply means ‘sweet and sour.’ You can pretty much bet… Continue reading »
‘Watercress & Cucumber Salad’
One of my favorite greens that you will see me cooking with time and time again is watercress. Delicate in its… Continue reading »
Panna Cotta Tart with Rose-Scented Strawberries
Once you master the four basic steps of making a classic Italian panna cotta, it will become of your favorite… Continue reading »
Chicken Cutlet Caprese
Beneath this flavorful and fresh caprese salad are grilled, balsamic-marinated chicken cutlets. The thinly sliced chicken cutlets marinate overnight in… Continue reading »