Blog Archives for tag red onions
‘Salad Pizza’
Oh what a delight! Picture this: your favorite pizza crust baked with a fragrant garlic oil until puffed and lightly… Continue reading »
Potato & Zucchini Tian with Basil
A classic French tian is not only the name of an actual ceramic baking dish, but also a baked vegetable side… Continue reading »
‘Skillet Chicken with Crushed Olives & Sumac’
I know what you’re thinking. If the title of this recipe is ‘skillet chicken’ then why is the chicken pictured… Continue reading »
‘Tomato Salad with Pecan Pesto’
The Southern spin in this recipe comes from the use of toasted pecans instead of pine nuts in a classic… Continue reading »
‘Chicken with Broccolini and Farro-Beet Salad’
This colorful, composed salad has a lot of moving parts—all of which are healthy and work well with the next… Continue reading »
‘Sourdough Stuffing with Sausage, Red Onion & Kale’
The fabulousness of this recipe is not only in the finished product, but in the cooking method. Let’s start at… Continue reading »
‘Slow-Cooker Asian Short Rib Stew’
This hearty slow-cooker recipe is perfect year round when you are craving a hearty Asian-inspired dish. It combines boneless short… Continue reading »
‘Roast Salmon & Fennel with Pistachio Gremolata’
This quick-cooking supper is an impressive and healthy dish– a perfect way to start dinners for the New Year. Flaky… Continue reading »
Eggplant Fans with Tomatoes, Herbs & Capers
I could not stop snapping photos of this gorgeous eggplant dish! Aptly named eggplant fans because, well, you are cutting… Continue reading »
‘Three Pepper Pork Tenderloin with Peach-Cucumber Salad’
The three pepper varieties used to coat this pork dish are black pepper, white pepper and cayenne pepper. (We decided… Continue reading »