Blog Archives for tag puree

Pan-Seared Scallops with Truffled Cauliflower Purée & Caperberries

Isn’t this a gorgeous plate?  Perfectly seared jumbo sea scallops resting effortlessly on top of a creamy portion of cauliflower… Continue reading »

Creamy Tomato Soup with Fresh Rosemary

I know exactly what you are thinking. This looks like just another bowl of tomato soup, right?  Well, yes…but it’s so… Continue reading »

Roasted Garlic & Za’atar White Bean Puree

A simple white bean puree is a wonderful accompaniment to just about any protein you can think of.  Not only… Continue reading »

Rosemary-Turnip Purée with Toasted Hazelnuts

With a bunch of baby turnips on hand from our weekly CSA, I decided to make a flavorful purée of… Continue reading »

Broccoli-Potato Purée

 I find that an easy way to encourage clients’ little ones to eat their green veggies, is to add them into… Continue reading »

Carrot & Cauliflower Purée

 This unassuming and simple side dish is surprisingly extraordinary.  A lot of fancy words for a vegetable puree, right?  Well… Continue reading »

Roasted Tomato & Eggplant Soup with Basil

 My Roasted Tomato & Eggplant Soup with Basil gets its lovely texture not from any heavy cream, but from the… Continue reading »

Creamy Broccoli Purée

My Creamy Broccoli Purée is a truly unique and tasty way to eat your veggies.  Tender broccoli florets blanched in… Continue reading »

Creamy Cauliflower Puree

The classical French culinary gods might have to close their ears for a minute, but I truly think if presented… Continue reading »