Blog Archives for tag green peas
Saffron Rice with Green Peas, Pine Nuts & Tarragon
With heirloom tomatoes starting to pop up at farmer’s markets and with our local CSA, I have had my thinking… Continue reading »
‘Spring Salad with Herbed Goat Cheese’
This lovely salad is a picture-perfect showcase for all of Spring’s finest vegetables. Baby greens, asparagus tips, crispy radishes, sweet… Continue reading »
‘Seared Veal Chops with Peas, Scallions & Pancetta’
Even if it still feels a bit chilly outside this time of year, that doesn’t mean that we can’t dream… Continue reading »
‘Bucatini with Peas, Wild Mushrooms, & Creamy Tarragon Sauce’
I’m a sucker for bucatini. The thick, long strands of spaghetti-like pasta that is unique in that each strand has… Continue reading »
Green Peas & Cucumbers with Tarragon Butter
Two of my favorite herbs to pair with veggies are fresh dill and fresh tarragon. They both add a bright… Continue reading »
‘Cauliflower Risi e Bisi’
I served this low-carb version of a Venetian risotto alongside the Steak Peperonata recipe from yesterday’s post. A classic Risi e Bisi is a… Continue reading »
‘Fennel & Zucchini Salad with Watercress, Mint & Feta’
This elegant salad combines a lovely arrangement of healthy, green veggies and herbs. Shaved fennel, zucchini, green peas, peppery watercress,… Continue reading »
‘Peas with Basil’
Another simple yet unforgettable recipe from Jacques Pepin’s latest cookbook, Poulets & Legumes! Fresh green peas cooked until tender in… Continue reading »
Spring Greens & Pea Salad with Roasted Potatoes & Hazelnuts
I adore the ‘Organic Girl’ brand of greens in the grocery store. Triple-washed and with quite the variety to choose… Continue reading »
Spring Veal Stew
The first three vegetables that come to my mind when I hear the mention of Spring are sweet green peas,… Continue reading »