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Phone:        (404) 790-5077
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Comments: 5

  1. Jennifer Brown May 7, 2014 at 3:05 pm Reply

    Hi Anna,

    Super recipes in the USPCA magazine!
    We are cheering… The ingredients overlap seasons for availability with great taste.
    Get to Baton Rouge sometime soon!

    Jennifer Brown

    • Personalchef07 May 7, 2014 at 4:31 pm Reply

      Hi Jennifer! Thanks for your sweet comment. Hope you are doing well, and are enjoying the personal chef biz as I am!


  2. Christy February 2, 2016 at 8:11 pm Reply

    Hey Anna!
    Do you have a good king cake recipe? I’d love to make one!

  3. Leanne Scott February 5, 2016 at 1:54 pm Reply

    I am sure Anna has something much more gourmet and delicious, but if you want an easy one, Google Holly Clegg’s – she is a Baton Rouge chef who has an easy one I make every year; originally geared towards kids, you use crescent rolls for the dough.

    • Personalchef07 February 5, 2016 at 2:06 pm Reply

      Nope, I sent Christy the link to that exact recipe the other day! 😊

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