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Blog Archives for tag portobello mushrooms

Lemony Pasta with Portobellos, Asparagus, Peas & Truffled Crème Fraîche

July 9, 2016 No comments

It’s fun this time of year to wander through your local grocery store or Farmer’s Market and design a meal… Continue reading »

Chickpea & Spinach Gratin-Stuffed Portobellos

February 8, 2016 No comments

The French culinary term gratin comes from the transitive verb gratiné meaning crust.  You can serve just about any vegetable as a gratin,… Continue reading »

Parmesan Risotto-Stuffed Portobellos

December 20, 2014 No comments

 I make this hearty vegetarian, stuffed mushrooms dish for my clients all the time; whether vegetarian or not, they love… Continue reading »

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