Blog Archives for tag pan-seared fish
‘Barramundi Agrodolce’
Barramundi has quickly become one of our favorite go-to fish varieties. A flaky white fish that is widely distributed in… Continue reading »
‘Snapper with Oregano’
When you have a superb piece of fish like this wild red snapper, you don’t need to do much to… Continue reading »
Pan-Seared Harissa Salmon
Pan-searing salmon fillets in an oil-coated, non-stick pan ensures that the fish is nicely browned on the outside, and flaky… Continue reading »
Pan-Seared Fish with Basil Pesto & Balsamic Tomatoes
This flavor-packed, pan-seared fish dish can be made with any of your favorite fish fillets. I had some flaky Barramundi… Continue reading »