Blog Archives for tag braciole
‘Chicken Braciole with Spinach’
One of my favorite dishes that I learned how to make while in Italy was a traditional Braciole. A rolled… Continue reading »
Braciole al Ragu
Braciole al Ragu, or thinly sliced beef rolled around a filling of parsley, pecorino cheese, pine nuts, and golden raisins… Continue reading »