Blog Archives for tag olives
Grilled Halibut with Fennel, Cherry Tomatoes & Olives
Tender, flaky bites of grilled halibut studded with caramelized fennel, sautéed cherry tomatoes, fresh oregano and a mixture of Greek… Continue reading »
Melanzane in Barchetta
Melanzane in Barchetta, or Stuffed Eggplant Boats, are a colorful and simple way to enjoy some of the most cherished… Continue reading »
Lemony Olive-Caper Tapenade
This combination of tender olives, bright lemon zest, garlic, fresh parsley, and briny capers is one that I don’t think… Continue reading »
Trio of Vegetable Antipasti
What a gorgeous plate this is! You can’t go wrong with this colorful and flavorful Trio of Vegetable Antipasti as… Continue reading »
Savory Escarole Pie
Oh how I love escarole! And oh how pleased I was to discover escarole’s popularity in Italy. Italians use escarole… Continue reading »
Olive, Onion & Rosemary Focaccia
Shhhh. I’m going to let you in on a secret but don’t tell anyone—focaccia is simply pizza dough, formed into… Continue reading »
Roasted & Stuffed Red Peppers
This colorful side dish is both delectable and a perfect representation of one of Southern Italy’s favorite flavor combinations—that of… Continue reading »