Blog Archives for tag balsamic vinegar
Pasta Puttanesca with Eggplant
A traditional pasta Puttanesca is one of my family’s favorite of all Italian dishes. Always on the short list… Continue reading »
Farfalle with Balsamic-Roasted Vegetables & Asiago Cheese
Farfalle, the Italian word for ‘butterflies’ (also known as bow-tie pasta) is the perfect shape for this healthy and flavorful… Continue reading »
Sautéed Collard Greens with Dried Currants & Almonds
My Sautéed Collard Greens with Dried Currants & Almonds is a unique dish that is bursting with flavor and a… Continue reading »
Crispy Cauliflower with Black Olives & Capers
I love the buttery texture of roasted cauliflower. That’s why this recipe is so tasty—the mixture of textures and flavors… Continue reading »
‘Grilled Sirloin with Celery and Balsamic Vinegar’
Ah…..La Cucina Italiana. One of the best magazines available today (actually, known as one of the most revered magazines since… Continue reading »
Balsamic-Roasted Brussels Sprouts & Cherry Tomatoes
One sure sign that the beginning of Fall is upon us is the appearance of brussels sprouts at farmer’s markets… Continue reading »
Grilled Panzanella Salad
This Tuscan bread and tomato salad is a very popular side dish in Italy during the warm summer months. Grilled… Continue reading »
Vegetable Tian
Layers of tasty vegetables roasted in olive oil and flavored with garlic, thyme, and a drizzle of balsamic vinegar. This… Continue reading »
Roasted Radicchio with Pine Nuts
A predominant side dish found all across Italy is a decadent grilled vegetable plate—a large platter of grilled eggplant, tomatoes,… Continue reading »