Blog Archives for tag raisins
‘Chicken Braciole with Spinach’
One of my favorite dishes that I learned how to make while in Italy was a traditional Braciole. A rolled… Continue reading »
Italian Meatballs with Sautéed Escarole
An Italian culinary match made in heaven—tender meatballs made with a hearty mixture of ground beef and ground pork, breadcrumbs,… Continue reading »
Braciole al Ragu
Braciole al Ragu, or thinly sliced beef rolled around a filling of parsley, pecorino cheese, pine nuts, and golden raisins… Continue reading »