Blog Archives for category Culinary Creations
Provençal Pork Tenderloin
I was thrilled at how well this dish turned out! I baked a lovely, lean pork tenderloin in a pan… Continue reading »
Fennel, Orange & Watercress Salad with Pistachio Vinaigrette
For this light summer salad I started with the classic combination of raw fennel and sweet navel oranges. From there I added in watercress… Continue reading »
Strawberry & Apricot Galette
Hands down, my favorite summertime dessert to make is a fruit galette. Sounds fancy (and looks fancy) but it couldn’t… Continue reading »
Sauteed Cucumbers & Radishes with Fresh Dill
This quick summertime sauté of colorful veggies gets its ‘pop’ of flavor from fresh herbs and a touch of white… Continue reading »
Tortellini en Brodo with Rotisserie Chicken & Green Peas
Tortellini en brodo is a classic Italian dish of pillowy tortellini served in a flavorful broth. It may seem strange to… Continue reading »
Herb-Crusted Turkey Tenderloins with Lemony Green Olive Sauce
I love that Publix has been offering several cuts of turkey in the meat section lately. Most of us are… Continue reading »
Summer Orzo with Tomato-Basil Sauce
What makes this pasta dish a ‘summer’ orzo is its lovely tomato-basil sauce and the colorful mixture of summertime vegetables…. Continue reading »
Roasted Parsnips with Rosemary & Orange Sauce
The natural buttery taste of parsnips is enhanced when you roast them in a hot oven. They become tender, but… Continue reading »
Wheat Berry Tabbouleh with Feta & Pistachios
A traditional tabbouleh is a Middle Eastern whole grain salad filled with parsley, mint, cucumbers and fresh tomatoes. Typically made… Continue reading »
Lemon & Za’atar-Roasted Chicken Breasts
Za’atar is a wonderfully fragrant Middle Eastern spice mix that combines sesame seeds, salt, sumac and dried herbs. It livens… Continue reading »