Blog Archives for category Culinary Creations
Sweet Potato, Okra & Chickpea Curry
Served over brown rice, this hearty vegetarian yellow curry is chock-full of yummy, healthy ingredients. A fragrant mixture of onions,… Continue reading »
‘Turkey Spaghetti with Cream Sauce’
Everyone will swoon over this spaghetti dish studded with shredded, cooked turkey, sliced mushrooms, cherry tomatoes and fresh basil. And… Continue reading »
Zucchini-Wrapped Sea Bass with Tomatoes, Onions, & Caperberries
This hearty fish dish is as gorgeous as is it irresistibly delicious. Hearty sea bass filets, gently wrapped in thinly… Continue reading »
Baby Red Potatoes with Greek Yogurt, Caviar, & Fresh Dill
There are a number of classic hors d’oeuvres that pair well with either smooth sour cream or crème fraiche along… Continue reading »
‘Collard Green Creole Dirty Rice’
This recipe for dirty rice has been a go-to weeknight dish for a few years now. Fluffy white rice studded… Continue reading »
‘Sour Cream Pound Cake’
Just like your favorite cookbook that you seem to always find yourself pulling off the shelf for inspiration, a trustworthy… Continue reading »
Orange-Basil Butter Salmon
I adore this orange-infused sauce—a quick saute of shallots, sliced garlic and orange zest flavored with some fresh orange juice… Continue reading »
‘Maple-Bacon-Tarragon Dressing’
In a back issue of Cooking Light magazine I saw a page of homemade dressing ideas that would work on… Continue reading »
Collard Greens Agrodolce
When you see the phrase agrodolce in a recipe, it refers to the Italian words ‘agro’ for sour, and ‘dolce’… Continue reading »
Crispy Chicken Marsala with Tomatoes
Traditional Chicken Marsala is an Italian dish of pan-seared chicken cutlets served in a flavorful sauce made with dry Marsala… Continue reading »