Blog Archives for tag yellow potatoes

Halibut Veracruz

One of the most famous dishes to come out of the port city of Veracruz, Mexico is Snapper Veracruz.  Flaky red… Continue reading »

‘Smoky Salmon-&-Potato Stew’

Simple in its ingredients, this lovely stew is super satisfying and warming to all of your senses.  It starts with… Continue reading »

Baked Provençal Salmon

I’m reading a fabulous cookbook right now (Hillary Davis’ Cuisine Nicoise) about the cuisine of Nice, France.  Known as Provençal cooking,… Continue reading »

Potatoes with Saffron-Garlic Oil

An infused oil is a great way to liven up what would ordinarily be a hum-drum side dish.  Take these… Continue reading »

‘Salmon Niçoise’

I’ve said it before and I’ll say it again—vive la salade Niçoise! A hearty and delectable salad hailing from the… Continue reading »

Swiss Chard & Kale Sauté with Roasted Rosemary Potatoes

 I love this side dish not only for its nutritional value and colorful presentation, and for the fact that it… Continue reading »

Broccoli-Potato Purée

 I find that an easy way to encourage clients’ little ones to eat their green veggies, is to add them into… Continue reading »

Mustardy Potato Salad with Radishes

 When you think of traditional potato salad you think of a mayo-based one, right?  Those types are quite good, that’s… Continue reading »

Smashed Potatoes with a Creamy Mustard-Caper Sauce

Smashed potatoes have quickly become my new go-to potato dish.  Baby yellow potatoes cooked until tender in boiling water and then smashed… Continue reading »