Blog Archives for tag walnuts
‘Steamed Cauliflower with Walnut Vinaigrette’
This side dish is simple in its description, but complex thanks to its layers of flavor. A plate of luscious… Continue reading »
Kohlrabi & Radish Salad with Toasted Walnuts
Ever tried kohlrabi? This distant cousin of cabbage has a similar taste to that of broccoli stems, with the crunch… Continue reading »
Baked Flounder with Walnut Romesco & Fried Capers
A Romesco sauce is a classic Spanish sauce predominately served with fish, that is a purée of roasted red pepper, raw… Continue reading »
Dandelion Greens with Walnuts, Ricotta Salata & Pomegranate Vinaigrette
The peppery flavor of dandelion greens make them the perfect choice for a simple salad like this one, but they… Continue reading »
‘Baked & Sautéed Spaghetti Squash on Spinach’
With a brand new container of sumac on hand from my trip to the local spice shop last week, I… Continue reading »
‘Salmon with Kale, Walnut & White Bean Salad’
When a recipe calls for searing salmon fillets, I highly recommend searing fillets that are skin-on. Searing both sides of… Continue reading »
‘Roasted Tomato Walnut Chicken’
I love the California walnut ads in food and lifestyle magazines—they always have a lovely spread of photos and recipe… Continue reading »
‘Halibut with Meyer Lemon Relish’
Cooking proteins en papillote is a sure fire way to ensure that they stay perfectly moist. And what does this French… Continue reading »
‘Pasta with Rocket & Blue Cheese’
One of my favorite cookbook author’s is Donna Hay, the Australian magazine editor, food writer and food stylist. Her collection… Continue reading »
‘Flourless Chocolate-Walnut Cookies’
I thought I had already discovered my husband’s favorite cookie recipe, but Good Housekeeping‘s recipe for ‘Flourless Chocolate-Walnut Cookies’ might… Continue reading »