Blog Archives for tag scallions
Ruth Reichl’s Basic Chili
There is nothing basic about this chili recipe. Quite the opposite in fact! It has a wonderful depth of flavor that… Continue reading »
‘Chicken & Red Plum Salad’
I loved this idea for a simple entrée salad made with tender grilled chicken and juicy grilled stone fruit; both… Continue reading »
‘Smoked Salmon Salad with Dill Sauce’
I simply can’t think of a better salad to help usher in the warmer weather. Filled with Swedish-inspired ingredients, this… Continue reading »
‘Seared Veal Chops with Peas, Scallions & Pancetta’
Even if it still feels a bit chilly outside this time of year, that doesn’t mean that we can’t dream… Continue reading »
‘Butternut Squash & Mushroom Noodle Bowls’
Tossing roasted, seasoned vegetables into a quick-cooking bowl of soba noodles is a great idea no matter what season it… Continue reading »
‘Turkey Spaghetti with Cream Sauce’
Everyone will swoon over this spaghetti dish studded with shredded, cooked turkey, sliced mushrooms, cherry tomatoes and fresh basil. And… Continue reading »
‘Halibut with Meyer Lemon Relish’
Cooking proteins en papillote is a sure fire way to ensure that they stay perfectly moist. And what does this French… Continue reading »
‘Crispy Chicken Cutlets with Blistered Tomatoes’
When I think of ‘crowd-pleasing’ dishes, crispy coated chicken quickly appears at the top of the list. (Especially crispy coated… Continue reading »
‘Bourbon-Glazed Salmon with Firecracker Slaw’
Two initial ingredients immediately caught my attention with this pan-seared salmon recipe: bourbon (correct) and spicy slaw (yum yum). Salmon… Continue reading »
‘Chicken & Cabbage Salad with Basil, Cilantro & Cashews’
A simple vinaigrette of rice vinegar, fish sauce, garlic and crushed red pepper flakes really livens up this Asian-inspired salad. … Continue reading »